Insiguro imwe-Igice c'Ivyiyumviro
Cocoa Liquor, izwi kandi nk’iyo kakawo, ni uburyo busukuye kandi busukuye bw’ibitunguru vya kakawo. Iremwe mu gusya cacoa nibs ku buryo buryoshe kandi bufise amazi. Ico kintu ni ngirakamaro mu guhingura isokoroti, kigatanga uburyohe bw’akamoto k’agaciro kanini kandi gakomeye.
Ivyerekeye Ibicuruzwa
Insobanuro y'igicuruzwa
Cocoa Liquor, izwi kandi nk’iyo kakawo, ni uburyo busukuye kandi busukuye bw’ibitunguru vya kakawo. Iremwe mu gusya cacoa nibs ku buryo buryoshe kandi bufise amazi. Ico kintu ni ngirakamaro mu guhingura isokoroti, kigatanga uburyohe bw’akamoto k’agaciro kanini kandi gakomeye. Amazi ya Cocoa akomeza mu bushuhe bwo mu cumba ariko arashongera iyo ashushe, ivyo bikaba bituma iba nyinshi cane ku bikorwa bitandukanye vyo guteka.
• 100% Cocoa yaguye: Bikoreye ibiharage vya kera vyatoranijwe neza, vy’agaciro.
• Uburyo bukomeye: Intense iryoshe cane n’ugushavura n’aside iringaniye.
• Gukoresha amakuru: Ni vyiza cane mu gukora isokoroti, guteka no gutera ivyatsi.
• Kamere n’Ibintu Bitari vyo: Nta sukari yongeyeko canke ibirungo vy’ubuhinga.
• Isura: Ibara ry’umukara, rikomeye mu bushuhe bwo mu cumba.
• Ibirungo: 100% vy’ibitunguru vya kakawo.
• Ibirimwo Cocoa: Mu bisanzwe hagati ya 50-55%.
• Urupapuro: Iboneka mu mabarabara canke mu buryo bw’amazi iyo ubisavye.
• Gupakira: Ishizwe mu vyo kurya-, ubukonje{{1}=ibikoresho bihari kugira ngo bibe vyiza.
• Ubuzima: Amezi 18 iyo bibitswe ahantu hakonje kandi humye.
package
Pack mu mpapuro -drums n'ipulasitike zibiri - imifuko imbere muri NW{3}} kgs ID35xH51cm.
Twemera ko ugupakira nk’uko vyavuzwe.
Imisoro ishushe: ar-} inzoga y'uburemere bwa kakawo, Ubushinwa bumwe -}
Wohereze Itohoza
