Gushiramwo amakuru
Abarongozi b'Ivyiyumviro vyawe b'abahinga
Tiannjin Wanhui Biotechnology Co., Ltd. yashinzwe mu 2024, ni umuhinga mu guhingura no gutegura amavuta ya kakawo, ifu ya kakawo, poroteyine y’umukara, n’ibindi vyo kwongerako. Dushingiye ku kugenzura neza uburyo n’ugufasha abakiriya neza, twibanda ku guhingura no gutegura ibintu biva mu mavuta ya kakawo. Turakira neza abakiriya bo mu mahanga gushinga ubufatanye bw’igihe kirekire bw’igihe.
Kubera iki duhitamwo
Ivyemezo vy'umwuga
Twararonse ivyemezo vyinshi mpuzamakungu, harimwo SGS, HALAL, na KOSHER, hamwe n’icemezo ca ISO 22000 ISO 22000 Gucungera umutekano w’ibifungurwa, kugira ngo ibintu vyacu bihuye n’umutekano w’ibifungurwa kw’isi yose.
Ibikoresho biteye imbere
Turafise ibikoresho bishasha vy’ubuhinga bwa none imbere y’igihe. gutyo bigatuma uburyo bw’ibicuruzwa butera imbere mu buryo bushitse no gukora neza.
Ishirahamwe ry'abahinga
Turafise umugwi w’abahinga mu vy’ubushakashatsi n’iterambere ugizwe n’abahinga mu vy’ubuhinga bw’ibifungurwa, ubuhinga bw’imiti, ubuhinga bwa none, n’ibindi bifise ubumenyi bwinshi bw’umwuga be n’ubumenyi bwinshi.
OEM na ODM Service
Twiyemeje gutanga ibikorwa vy’ubuhinga bwa OEM na ODM mu kwizigira uburyo bukomeye bwo kugenzura uburyo n’ugufasha abakiriya bacu kugira ngo bashobore gushitsa ivyo abakiriya bacu bakeneye.
Gushiramwo amakuru
Ivyagezwe

Bifasha gukuraho umukazo n’urushe bitewe n’igikorwa gikora cane.
Ifise ingaruka y’ugusesagura n’ukurwanya - aanxiety.
Nimushimire uburyo bwo gusinzira.
Impinduka zihinduka mu bihimba vy’ubwonko.
Bishobora gutuma umuntu agira ubushobozi bwo kwiga, bigatuma umuntu yibuka.
Kugira ngo umuntu agire indwara y’imihango y’abagore.
Ishobora Kugabanya umuvuduko w’amaraso.
Irinda kandi ingingo z’imitsi.
Gukuraho itabi n’uruhara rw’ivyuma bikomeye mu mwotsi.
Gukoresha neza imiti irwanya - kanseri.
Gukoresha ubuhinga bwa Catechin
Mu vyo kurya kugira ngo wongere ingaburo canke gutunganya ibara,aroma n’uburyohe.
Mu vyo kwongera ibifungurwa nk’ikintu gikingira umubiri.
Mu vyo kunywa bikomeye ( ibinyobwa vy’inzoga ) n’ibinyobwa vy’amazi ( ibinyobwa vy’icupa ) n’ibindi.
Koresha directement canke umaze guvanga n’ibindi bihimba bingana.
Gutangaza igitabu ca Catechin
|
Ikimenyetso c'Ikimenyetso |
Catechins >60% |
68.64% |
HPLC |
|
Kuboneka n'Ibara |
Ifu y'umutuku ya Brown |
Ibirungo |
GB5492-85 |
|
Odor & Taste |
Ibiranga |
Ibiringo |
GB5492-85 |
|
Ibinogo Igice cakoreshejwe |
Igiti |
Ibiringo |
|
|
Gukuraho |
Amazi |
Ibirungo |
|
|
Ubukene bukomeye |
0.4-0.6g/ml |
0.45-0.60g/ml |
|
|
Ingero y'ingero |
80 |
100% |
GB5507-85 |
|
Kubura Kuboko |
Bitoyi kuruta canke bingana na 5,0% |
3.05% |
GB5009.3 |
|
Ibirimwo |
Bitoyi kuruta canke bingana na 5,0% |
3.12% |
GB5009.4 |
|
Ibibande vy'abansi |
Nta |
Ibirungo |
GC |
|
Benzoapyrene/PAHs(ppb) |
<10ppb/<50ppb |
Ibirungo |
GC{0}}MS |
|
Ingero nyinshi |
|||
|
Ivyiyumviro vyose biremereye |
Bitoyi kuruta canke bingana na 10ppm |
<3.0ppm |
AAS |
|
Arsenic (As) |
Bito cane canke bingana na 1.0ppm |
<0.1ppm |
AAS(GB/T5009.11) |
|
Uburongozi (Pb) |
Bito cane canke bingana na 1.0ppm |
<0.5ppm |
AAS(GB5009.12) |
|
Kadmium |
<1.0ppm |
Ntiyavuzwe |
AAS(GB/T5009.15) |
|
Munyagwa |
Bitoyi kuruta canke bingana na 0.1ppm |
Ntiyavuzwe |
AAS(GB/T5009.17) |
|
Ivy'ibinyabuzima |
|||
|
Igipande cose |
Bitoyi kuruta canke bingana na 1000cfu/g |
Ibiringo |
GB4789.2 |
|
Igihe cose c'umujinya n'umuco |
Bitoyi kuruta canke bingana na 100cfu/g |
Ibirungo |
GB4789.15 |
|
Ivyiyumviro vyose |
Bito canke bingana na 40MPN/100g |
Ntiyavuzwe |
GB/T4789.3-2003 |
|
Salmonella |
Bitari vyo muri 25g |
Ntiyavuzwe |
GB4789.4 |
|
Staphylococcus |
Bitari vyo mu 10g |
Ntiyavuzwe |
GB4789.1. |
|
Gupakira n'Ububiko |
25kg/drum Imbere: Ibarabara ry'ipulasitike - gukuraho umufuko w'ipulasitike, hanze: Igipande c'ikarata y'ikarita n'ugusiga mu kibanza c'igitutu kandi gikonje |
||
|
Umuzimagiza |
3 Umwaka Iyo Ukikijwe neza |
||
|
Itariki y'Icemezo |
Imyaka 3 |
||
Hesperidin Extraction
Ibikorwa vya Hesperidin
Hesperidins ifise umururumba, irwanya - umururumba, hypolipidemic, ishobora gutuma umubiri ugira ubushobozi bwo gutuma umubiri ugira ubushobozi bwo gutuma umubiri ugira ubushobozi bwo gutuma umubiri ugira ubushobozi bwo gutera indwara.
Hesperidins ishobora guhagarika inyuma y’intungamubiri: Phospholipase A2, lipoxygenase, HMG{1}}CoA reductase na cyclo -oxygease.
Hesperidins ishobora guhagarika inyuma y’intungamubiri: Phospholipase A2, lipoxygenase, HMG{1}}CoA reductase na cyclo -oxygease.
Hesperidins ikoreshwa mu kugabanya umuriro w’ivyatsi n’ibindi bintu bitera allergie mu guhagarika ukurekura kwa histamine mu ngingo z’umubiri. Igikorwa co kurwanya - ca hesperidins coshobora gusigurwa n’uguhagarika ibikorwa vy’ivyuma vy’ivyuma vy’ivyuma.
Orange Flavone ifise imiterere nk’akamoto kadasanzwe, kwoga neza kw’amazi, n’ibikorwa bigaragara vy’imiti .
Irashobora gukama umutima no gusenya imitsi y’amaraso, hanyuma igaca itera umuvuduko w’amaraso.
Ivyo kurya vyiza n'ivyo kurya
inzoga ikora
Ivyongereweko mu kwisiga
Ibintu vy'imiti

Insobanuro y'Igicuruzwa c'Ivyiza
|
Umutwe |
Gukeza |
Umwimbu |
Uburyo bwo gupima |
|
Isura |
Off- Ifu |
Ibirango |
Ivyagezwe |
|
Odor & uburyohe |
Ibiranga |
Ibirango |
Ivyagezwe |
|
Ingano y'ingero |
Biciye mu ruganda 80 |
Ibirango |
80 mesh screen |
|
Igerageza |
Ni vyiza canke bingana na 98,0% |
98.73% |
HPLC |
|
Kubura Kuboko |
Bitoyi kuruta canke bingana na 2,00% |
0.32% |
Uburyo bwo kunyoza |
|
Umwotsi |
Bitoyi kuruta canke bingana na 2,00% |
0.58% |
Uburyo Ash |
|
Ivyuma bikomeye |
|||
|
Ivyiyumviro vyose biremereye |
Bitoyi kuruta canke bingana na 10ppm |
Ibirango |
|
|
Ivyanditswe |
Bike cane canke bingana na 1ppm |
Ibirango |
GF AAS |
|
Imfuruka |
Bitoyi kuruta canke bingana na 2ppm |
Ibirango |
AFS |
|
Kadmium |
Bike cane canke bingana na 1ppm |
Ibirango |
AFS |
|
Hyragrargirum |
Bitoyi kuruta canke bingana na 0.1ppm |
Ibirango |
AFS |
|
Ivyavuye mu muhanda |
Hura n'ibisabwa |
Ibirango |
SOP/SA/SOP/304 |
|
Ikibazo c'imitima |
Hura n'ibisabwa |
Ntivyabonetse |
SOP/SA/SOP/304 |
|
Ibigeragezo vy'ibinyabuzima |
|||
|
Igipande cose |
Bitoyi kuruta canke bingana na 1000cfu/g |
Ibirango |
Umuco w'imigera |
|
Igihe cose c'umujinya n'umuco |
Bitoyi kuruta canke bingana na 100cfu/g |
Ibirango |
Umuco w'imigera |
|
E.Coli |
Nta |
Ibirango |
Umuco w'imigera |
|
Salmonella |
Nta |
Ibirango |
Umuco w'imigera |
|
Staphylococcus |
Nta |
Ibirango |
Umuco w'imigera |
Igihe c'uburongozi
|
Igitigiri (kilograms) |
1 - 50 |
51 - 200 |
201 - 1000 |
> 1000 |
|
Igihe c'uburongozi (imisi) |
8 |
10 |
16 |
Kugira ngo umuntu aganire |
Gupakira&Ugusuka
1-5Kg/aluminium umufuko w’impuzu ufise igitereko c’ipulasitike kabiri;
10Kg/carton hanze n’ikintu c’amapulasitike abiri imbere;
25Kg/carton hanze n’ikintu c’amapulasitike abiri imbere.
Gupakira nk’ivyo abakiriya basaba.

Ikibazo
Turi abahinguzi b’ibice vy’ubuhinga n’abaguzi bo mu Bushinwa, yihariye mu gutanga ibintu vyiza cane. Turabahaye ikaze n’igishika co kugura ibice vy’ibiciro vy’ibiciro vy’ibintu vy’agaciro hano kuva mw’ihinguriro ryacu. Twandikire kugira ngo dusubiremwo.
