Polydextrose
Polydextrose ni amazi- intsinga nyinshi. Ni polysaccharide igizwe n’umusaraba w’imburakimazi - glucose ihuye, ikozwe n’ugushonga kw’ubushuhe n’ugushonga kw’isukari nyinshi, umunyu mutoyi, n’aside ya critric. Biroroshe guseseka mu mazi, biryoshe gatoyi, kandi nta n’uburyohe budasanzwe.
Ivyerekeye Ibicuruzwa
Amakuru y’ishimikiro.
|
Model NO. |
Ivyongereweko |
Ibiduza |
Ibidukikije |
|
Ubwoko |
Umurovyi |
Isura |
Ivyamwa / Umuzimu |
|
Ibara |
Umweru |
Igipimo |
Ivyigwa vy'ibifungurwa |
|
Package y'ivy'indege |
Isakoshi |
Gukeza |
99% |
|
Inkomoko |
Ubushinwa |
Ubushobozi bwo gukora |
5000mt/Ukwezi |
Insobanuro y'igicuruzwa
Polydextrose ni amazi- intsinga nyinshi. Ni polysaccharide igizwe n’umusaraba w’imburakimazi - glucose ihuye, ikozwe n’ugushonga kw’ubushuhe n’ugushonga kw’isukari nyinshi, umunyu mutoyi, n’aside ya critric. Biroroshe guseseka mu mazi, biryoshe gatoyi, kandi nta n’uburyohe budasanzwe. Ni igice c’ibifungurwa gifise ibikorwa vy’ubuvuzi kandi gishobora kwongereza amazi- intungamubiri zikenewe n’umubiri w’umuntu.
Gukeza
|
Umutwe |
Gukeza |
Umwimbu |
Ubugyo |
|
Imvugo |
|||
|
Isura |
Ifu yera |
Kuherekeza |
Ibiboneka |
|
2 |
Ibiranga |
Kuherekeza |
Ivyagezwe |
|
Ubugyohe |
Ibiranga |
Kuherekeza |
Ivyagezwe |
|
Igice cakoreshejwe |
Igiti |
Kuherekeza |
|
|
Ingano y'ibice |
100% gushika ku 80 mesh |
Kuherekeza |
CP2015 |
|
Ubukene bukomeye |
0.20g/ml~0.40g/ml |
0.25g/ml |
CP2015 |
|
Ivyiyumviro vy'umuhinguzi |
|||
|
Igerageza ry'imiti |
|||
|
Kubura kwuma |
Bitoyi kuruta canke bingana na 5,00% |
3.8% |
GB 5009.3 |
|
Ingero nyinshi |
|||
|
Ivyiyumviro vyose biremereye |
Bitoyi kuruta canke bingana na 10ppm |
Ibirango |
GB 5009.74 |
|
Ivyanditswe |
Bito cane canke bingana na 0,5ppm |
Ibirango |
GB 5009.11 |
|
Imfuruka |
Bito cane canke bingana na 0,5ppm |
Ibirango |
GB 5009.12 |
|
Munyagwa |
Bitoyi kuruta canke bingana na 0.1ppm |
Ibirango |
GB 5009.3 |
|
Ibigeragezo vy'ibinyabuzima |
|||
|
Igipande cose |
Bitoyi kuruta canke bingana na 1000cfu/g |
110cfu/g |
CP2015 |
|
Umuyeri |
Bitoyi kuruta canke bingana na 100cfu/g |
20cfu/g |
CP2015 |
|
Staphylococcus |
Nta |
Nta |
CP2015 |
|
Salmonella |
Nta |
Nta |
CP2015 |
|
E. Coli |
Nta |
Nta |
CP2015 |
|
Kubikwa |
Bika ahantu hakonje kandi humye, ntureke ubushuhe bukomeye. |
||
|
Leta yo guhindura ivy'uruvyaro |
Ico kintu ni ibintu bitagira GMO. |
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|
Ingaruka z'Ibarabara ry'ubuntu |
Ico kintu ntikigira imishwarara. |
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|
Iciyumviro |
Ibiringo |
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Gusaba
Polydextrose ikoreshwa cane mu bikoresho vy’ubuvuzi, ibinyobwa, ibiseke, amata, ibikoresho vy’amata, guteka ivyokurya, gutera ifu, inyama, umuvinyu, ivyokurya bikonje, imiti, imiti n’ibindi.
Polydextrose iremezwa cane nk’insinga y’ivyo kurya, sugar idafise Polydextrose ikoreshwa mu guhingura ibintu bitagira isukari canke isukari, mu gihe yongerera inyama, akagira uburyohe, uburyohe n’umunyu w’akanwa. Ishobora gukora nk’umutobe w’ibarabara ufise ingaruka nziza ku bijanye no guhagarara no kubungabunga ubushasha.
Uburyo bwiza cane, ubuhinga bwihariye bw’ibifungurwa birimwo ivyiza vyinshi ku bijanye n’ingaburo n’amagara.
package
- 1kg/aluminium umufuko w’impuzu, ufise imifuko ibiri y’ipulasitike imbere;
- 25kg/fiber ingoma, ifise imifuko ibiri y’ipulasitike imbere.
- Ingano: ID 42cm*H52cm, 0.08m3/ingoma;
- Uburemere: 25kg; Uburemere bw’Umusaraba: 28kg.
Gutanga
- Bitoyi kuruta canke bingana n’ibilo 50, Express itangazwa, akenshi yitwa nk’igikorwa ca DDU;
- Bitoyi kuruta canke bingana n’ibilo 500, ivyo gutwara indege vyasabwe, akenshi vyitwa ko ari igikorwa ca CIF;
- >500kg, ivyo gutwara ikiyaga vyasabwe, akenshi vyitwa FOB, CFR, canke igikorwa ca CIF;
- Kugira ngo ubone ibintu vy’agaciro kanini, ndagusavye uhitemwo ugutwara umwuka no guserura ivyo utanga kugira ngo ubone umutekano.
Imisoro ishushe: polydextrose, abahinguzi b'ibintu vyinshi, abatanga, uruganda
Wohereze Itohoza
